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The ultimate side dish, this quick and easy creamed corn recipe is one you’ll come back to again and again! It’s buttery, creamy, and the perfect blend of savory and sweet!
Aren’t creamy side dishes the best? They’re the perfect comfort food! If you’re looking for more flavorful, hearty sides, you’ll have to try my classic creamed peas and potatoes, creamed spinach, or these cheesy parmesan garlic brussels sprouts!
It’s time to put that can of creamed corn away because this recipe is going to change your life! This creamed corn is so buttery and flavorful, it’s love at first bite! Fresh garlic, onion powder, and a pinch of cayenne make it taste absolutely dreamy. It’s the perfect way to add a little hearty, creamy goodness to any dinner. The great thing is, this recipe is great for customizing too. So whether you want to add a little more kick or some shredded parmesan (yum!) feel free to switch it up! (I have some tasty ideas for you below!)
Regardless of how you tweak your batch of creamed corn, one thing is certain- your family won’t be able to get enough! It’s the perfect comfort food and so irresistible! This creamed corn is a great choice to serve at all of your potlucks and barbecues as the summer comes to a close. (It’s also a great Thanksgiving side; it’s never too early to start planning!) Nothing rings in fall like warm, buttery corn dishes! With flavor this good, you may just want to make it year-round.
Ready to make the best creamed corn of your life? Here’s my list of necessities! The combination of these ingredients creates the most savory, creamy flavor that your friends and family will go crazy over. All measurements can be found in the recipe card below.
Not only is this creamed corn absolutely delicious, but it’s ready in less than 10 minutes! (Psst: if you’re short on time, use frozen corn for even quicker prep!)
Here are a few simple ways to customize your creamed corn and even turn it into a corn casserole! This is easily one of my all-time favorite side dishes. I know you and yours will love it just as much!
This quick and easy recipe is perfect for making ahead. Once you have a delicious batch of creamed corn ready to go, here’s how to keep it tasting fresh and delicious in the fridge!
Corn is so versatile! These are a few of my favorite ways to utilize this tasty vegetable. Whether you’re wanting comfort food or something light, you’re going to absolutely love these easy side dishes! You can find more tried and true corn recipes here.
All nutritional information is based on third party calculations and is only an estimate. Each recipe and nutritional value will vary depending on the brands you use, measuring methods and portion sizes per household.
I am Alyssa and the blogger behind The Recipe Critic. I started my blog in June of 2012 as a place to share my passion for cooking. I love trying new things and testing them out with my family.
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Home » Side Dishes » Creamed Corn
Home » Side Dishes » Creamed Corn
Home » Side Dishes » Creamed Corn
Home » Side Dishes » Creamed Corn
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Home » Side Dishes » Creamed Corn
Home » Side Dishes » Creamed Corn
Home » Side Dishes » Creamed Corn
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